The book Plant Breeding and Hybrid Seed Production covers everything from Breeding and hybridization of Plants, Male Sterility and Hybrid Production Systems, Applying Genetic Resources: Methods in Crop Breeding to Molecular Level Farming and Hybridization of seeds with Technique for Artificial Hybridization.
Special study example of soybeans and vegetables has been detailed as how to produce harvest and store those seeds. Then the book discusses open pollinated varieties and hybrid seed varieties genetic transfers and in Vitro gene conservation, before culminating the discussion into: the food safety issue through Hybridized modified crops and developing world and seed manipulated hybrid crops.
Thus the book is a standalone guide for the latest discoveries and techniques being adopted in hybrid seed production and becomes an essential keep for students teachers and libraries. |
