CONTENTS:-
1. Nomenclature of organic compounds
2. Properties of alkanes
3. Alkanes and alkynes
4. Aldehydes and ketones
5. carboxylic acids and ester
6. Alcohol, phenols, ethers, and thioethers
7. Saturated hydrocarbons
8. Unsaturated hydrocarbons
9. Alkadienes
10. Chemistry of carbohydrates
11. Chemistry of lipids
12. Structure and function of proteins
13. Organometallic compounds
14. Stereochemistry of organic compounds
