Vol.1: Sustainable Development: Sustainable development. 2. Economic growth. 3. Health aspects of sustainable development. 4. The theory and practice of sustainable development in European union perspective. 5. Water resources and their management. 6. International sustainable development.
Vol.2: Nature Conservation: 1. The environment and human beings. 2. Study of toxicology. 3. Air pollution and its lethal effect. 4. Global warning-causes and consequences. 5. Bioaccumulation and water pollution. 6. Hazardous wastage disposal. 7. Effect of chemicals on health. 8. Effects of neurotoxicity. 9. After affects of acid toxicity. 10. Genetic toxicology. 11. Toxicity that causes cancer. 12. Policy-making on environmental toxicology. 13. Social issues. 14. Movement of water, air, solutes and soil. 15. Chemical contamination of the soil and greenhouse effect.
Vol.3: Environmental Ethics: 1. Women and adolescents the most vulnerable class of pervading violence. 2. Violence: an environment health issue. 3. Environmental ethics. 4. International thinking on environmental ethics. 5. Environmental ethics: complex issues. 6. Ecology.
Vol.4: Population Development, Environment and Health: 1. Population and environment. 2. Population growth. 3. Population distribution, urbanization and internal migration. 4. Population, development and education. 5. The family, its roles, rights, composition and structure role of family. 6. Reproductive rights and health. 7. Health, morbidity and mortality. 8. Infectious disease. 9. Health and water chemistry. 10. Water supply to rural areas. 11. Urban water supply and water treatment. 12. Excreta disposal in developing countries. 13. Planning a sanitation program. 14. Collecting and disposal of refuse. 15. Health aspects of waster re-use. 16. Partnership with the non-governmental sector. 17. National action. 18. International cooperation. 19. Technology, research and development. 20. Sustainable development and healthy environment. 21. Environmental health.
Vol.5: Agriculture and Food: 1. Impact of pesticides on human health. 2. Communicable disease surveillance issues and challenges. 3. Population and food nutritional intake in India. Food and environment security. 5. Water the 'Elixir of life' and evaluation of soiled land. 6. Legal sanctions on protection of environment. 7. Conditioning of environments.