The main objectives are to create awareness among educated masses who are interested in horticultural activities on vegetable crops, fruit crops, plantation crops, ornamentals and landscape gardening. It also includes recent research work on post-harvest handling and storage techniques which prevent fruit, vegetable and flowers from spoilage. Some review articles are also included which give present state of knowledge for better understanding on the subject in question. Besides these, popular articles give complete information on cultivation technology, which act as a guideline to those who start commercial cultivation of crops. In this way a wide spectrum of readership is expected to be created and it will help spreading knowledge of horticulture among millions.