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Check List > Arts and Architecture > Cinema and Cookery		Displaying 1 - 82

82 Records Found.		Page 1 of 1

1. Academic Dictionary of Cooking / Sen, Amit

2. Amitabh Lexicon / Somaaya, Bhawana

3. And the Answer is a Pineapple: The King of Fruit in Folklore Fabric and Food / Hyles, Claudia

4. The Art of Bollywood / Devraj, Rajesh & Bouman, Edo

5. Artists and Their Films of Modern Hindi Cinema: Cultural and Socio Political Impact on Society 1931-91; 3 Volumes / Agnihotri, Ram Avtar

6. Arts & Cinema: Written and Painted by M.F. Husain; Vol.1 / Husain, Maqbul Fida

7. Asian Film Journeys: Selection From Cinemaya / Padgaonkar, Latika & Doraiswamy, Rashmi

8. The 'Back to Eden' Cookbook: Original Recipes and Nutritional Information in the Imaginative Use of Natural Foods / Kloss, Jethro; Moffett, Promise Kloos & Gardiner, Doris Kloss

9. Bakery Science and Cereal Technology (3rd Impression) / Khetarpaul, Neelam & Grewal, Rajbala & Jood, Sudesh

10. Be A Vegitarian / Jain, Arun Kumar

11. The Best 100 Indian Recipes / Hobson, Wendy (Ed.)

12. The Best 100 Low Fat Recipes / Humphries, Carolyn

13. The Best 100 Quick & Easy Recipes / Humphries, Carolyn

14. The Best 1000 Cocktails / Cross, Robert

15. The Best Chinese Recipes / Morris, Sallie

16. Best of Samaithu Paar: The Classic Guide to Tamil Cuisine / Amma, S. Meenakshi

17. Best of Satyajit Ray / Majumdar, Gopa

18. Bollywood Cinematography 2011 / Thakur, A.P. & Pandey, Sunil

19. The Buddhist Diet Book / Holloway, L.C.

20. Chutneys Pickles and Preserves / Sarup, Madhu

21. Cocktails and Mocktails / Arora, R.K.

22. The Courtly Cuisine: Kayastha Kitchens through India / Mathur, Preeta

23. Creative Carving of Fruits and Vegetables / Sihota, Kikky

24. Cyclopaedia of Indian Cinema; 2 Volumes / Arora, Sushil

25. Delightful Recipes: Fish, Parwns and Sea Foods / Kewalramani, K.M.

26. The Dialogue of Awaara: Raj Kapoor's Immortal Classic

27. The Dialogue of Mother India: Mehboob Khan's Immortal Classic / Mirza, Vajahat & Raza, S. Ali

28. Dictionary of Cooking and Recipes / Raj, Shalini

29. Dictionary of Movies and Films / Manjrekar, Prahlad

30. Dream Merchants: The Great Visionaries of Hindi Cinema / Batra, Susheel K.

31. Emotion Pictures: Cinematic Journeys into the Indian Self / Panjwani, Narendra

32. Encyclopaedia of Food Technology; 5 Volumes / Shrivastava, Pradeep & Swarup, Abha

33. The Encyclopaedia of Oscar Achievers: The Collection Study of People and Films Who made it to Oscar in Last 75 Years; 8 Volumes / Muir, Allen

34. The Essential Kerala Cookbook / Kannampilly, Vijayan

35. Eternal Romantic: My Father, Gemini Ganesan / Ganesh, Narayani

36. Evolution of Telugu Films: A Historical Perspectives / Rao, D.L. Narasimha

37. Expanding Light Cookbook: Vegetarian Favourites / McCord, Blanche Agassy

38. Food Adulteration and Hygiene / Rani, Anupama

39. Food and Beverage Service in Hotels / Tyagi, Vijay

40. Food Nutrition and Cookery / Sharma, S.R. & et. al. (Eds.)

41. Food Preservation and Irradiation / Mahindru, S.N.

42. Food Processing Preservation and Storage / Rani, Anupama

43. Four Seasons Salads: Easy and Quick Recipes on Salads Dressings and Dips Including Low Calorie Salads / Kumar, Davinder

44. Guide to Delectable Kashmiri Cuisine with Saffron / Razdan, S.

45. Hindustani Kitchen: Recipes of Indo-Pak Cuisine / Saigal, Mohan & et. al.

46. Incredible India: Cuisines / Pant, Pushpesh

47. Indian Vegetarian Cooking: The Quick & Easy Way / Chopra, Veena

48. Kashmiri Cuisine through the Ages / Razdan, Sarla

49. Lata Mangeshkar ...in her own voice (Conversations with Naseer Munni Kabir)

50. Life & Films of Dilip Kumar / Lanba, Urmil

51. Lokpriya Cinema Aur Samajik Yatharth / Parakh, Javarimall

52. Low Fat Vegetarian Delicous Recipies / Bhandari, P.K.

53. The Masala Art: Indian Haute Cuisine / Oberoi, Hemant

54. Methods of Food Preservation / Shrivastava, Pradeep

55. Mixing 100 Different Cocktails / Bernard

56. Modern Indian Films on Rural Background / Agnihotri, Ram Avtar

57. Monks' Cookbook: Vegetarian Recipes from Kauai's Hindu Monastery: A Collection of Jaffna-Style and Indian Dishes from around the World for Daily Meals and Elaborate Festivals / Satguru Sivaya Subra (Muniyaswami)

58. Mother India / Chatterjee, Gayatri

59. The Nepal Cookbook / Association of Nepalis in the Americas

60. Nutrition and Religion / Reddy, M.V. Sudhakara

61. Nutritious Food Recipes / Johri, Poonam

62. Original Indian Cookery / Chopra, Veena

63. Pleasure of Microwave Cookery / Reddy, Vijayalakshmi

64. Pocket Guide to Good Food / Wittenberg, Margaret M.

65. Producing Bollywood: Inside the Contemporary Hindi Film Industry / Ganti, Tejaswini

66. The Quest: Script of Goutam Ghose's Film Moner Manush, Based on a Novel by Sunil Gangopadhyay / Sen, Shankar (Tr.)

67. Raj Kapoor Speaks / Nanda, Ritu

68. Rajesh Khanna: The First Superstar of Bollywood / Khan, I.U. & Usmani, B.D.

69. Recipe of Meghalaya / Kharshiing, Balabynta

70. Rush Hour Cookery / Banerjee, Satarupa

71. SAL: A Feast of Kashmiri Cuisine / Mattoo, Neerja

72. Satyajit Ray: Essays (1970-2005) / Roberge, Gaston

73. Seafood: Resources, Nutritional Composition and Perservation / Duggal, Kamal

74. Secrets from the Kitchen: Fifty Years of Culinary Experience at the India International Centre / Manekshaw, Bhicoo & Thukral, Vijay

75. Shahrukh Khan: Still Reading Khan (SRK) / Shiekh, Mushtaq

76. Simply Vegetarian: Easy-to-prepare Recipes for the Vegetarian Gourmet / Mair, Nancy

77. The Taste Divine: Indian Vegetarian Cooking the Natural Way / Vanamali

78. A Textbook of Catering Management / Jitendra, M.D.

79. Vegetarian Hindustani Kitchen: Recipes of Indo-Pak Cuisine / Saigal, Mohan & et. al.

80. Vegetarian Indian Cooking / Singh, Manju Kumari

81. What is Film Theory?: An Introduction to Contemporary Debates / Rushton, R. & Bettinson, C.

82. Your Cocktail Bar: Putting it Together / Charles & et. al.

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