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Commercial Protected Floriculture / Bose, U.S. (Dr.)
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Commercial Protected Floriculture
Bose, U.S. (Dr.)
 
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List Price : US$ 105.25
Our Price : US$ 84.20
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  Book ID : 39139
  ISBN-10 : 93-5030-068-0 / 9350300680
  ISBN-13 : 978-93-5030-068-8 / 9789350300688
  Place of Publication : Jaipur
  Year of Publication : 2012
  Edition : (First Edition)
  Language : English
  viii, 288p., Bib., Index
   
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 CONTENTS
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CONTENTS:-
1. Introduction.
2. Commercial flower production.
3. Bedding plants production for floriculture.
4. The world floriculture industry: Prospects for growth.
5. Cut flower production.
6. Potential cluster regions: The case of the floriculture industry.
7. Floriculture industry in India.
8. Effective supply chain management for Indian floriculture industry.
9. Indian floriculture industry: challenges and strategies.
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 DESCRIPTION
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Floriculture crops include bedding plants, flowering plants, foliage plants or houseplants, cut cultivated greens and cut flowers, as distinguished from nursery crops, floriculture crops are generally herbaceous. Bedding and garden plants consist of young flowering plants (annuals and perennials) and vegetable plants. They are grown in cell packs (in flats or trays), in pots or in hanging baskets, usually inside a controlled environment, and sold largely for gardens and landscaping. Geraniums, impatiens, and petunias are the best selling bedding plants. Chrysanthemums are the major perennial garden plant in the United States. Flowering plants are largely sold in pots for indoor use. The major flowering plants are poinsettias, orchids, florist chrysanthemums, and finished florist azaleas. Foliage plants are also sold in pots and hanging baskets for indoors and patio use, including larger specimens for office, hotel, and restaurant interiors. Cut flower are usually sold in bunches or as bouquets with cut foliage. The production of cut flowers is specifically known as the cut flower industry. Farming flowers and foliage employs special aspects of floriculture, such as spacing, training and pruning plants for optimal flower harvest and post-harvest treatment such as chemical treatments, storage, preservation and packaging. In Australia and the United States some species are harvested form the wild for the cut flower market.

The present book deals with all the important dimensions of commercial protected floriculture in a very lucid manner so that even a layman can understand the subject.

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