CONTENTS:- Cultivation; Drainage; Pruning; Replanting and Renovation; A General Outline of the Main Tea Soil Groups of North-East India; Manuring; Shade Trees and Green Manuring; Tea Seed and Tea Nurseries; Soil Erosion and Landslips; Roads; Utilisation of Estate Land Not Occupied by Tea; Pests and Blights of the Tea Plant; Plucking of Tea Leaf; The Weighment and Handling of Green Leaf; Withering; Rolling and Fermenting; Firing; Sorting and Packing; Criterions of Tea Value and Factors Affecting it; Green Tea; Brick Tea; Buildings; Machinery; Railways and Tramways.
DESCRIPTION
This book is a reprint of a classic on the subject. It deals with all aspects of the cultivation and harvesting of Indian Tea.
